{"id":20086,"date":"2025-08-03T11:19:28","date_gmt":"2025-08-03T11:19:28","guid":{"rendered":"https:\/\/foodemul.com\/?post_type=product&#038;p=20086"},"modified":"2026-03-23T14:34:51","modified_gmt":"2026-03-23T14:34:51","slug":"polisorbato-65","status":"publish","type":"product","link":"https:\/\/foodemul.com\/es\/product\/polysorbate-65\/","title":{"rendered":"Polisorbato 65 (Tween 65) \u2013 Estabilizador de triestearato (E436)"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"20086\" class=\"elementor elementor-20086\" data-elementor-post-type=\"product\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3ae36cc e-con-full e-flex e-con e-parent\" data-id=\"3ae36cc\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-f8351ef e-flex e-con-boxed e-con e-child\" data-id=\"f8351ef\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-f3fe5c6 e-con-full brief-introduction e-flex e-con e-child\" data-id=\"f3fe5c6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-36251c0 elementor-widget elementor-widget-text-editor\" data-id=\"36251c0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<div style=\"font-family: -apple-system, system-ui, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif;background-color: transparent;border: none;padding: 10px 0;color: #333;line-height: 1.5\">\r\n    \r\n    <h2 style=\"margin-top: 0;margin-bottom: 24px;font-size: 1.5rem;color: #102a43;padding-bottom: 12px;font-weight: 700\">Descripci\u00f3n general<\/h2>\r\n\r\n    <ul style=\"padding: 0;margin: 0\">\r\n        \r\n        <li style=\"margin-bottom: 20px;padding-left: 4px\">\r\n            <div style=\"font-size: 0.75rem;color: #627d98;font-weight: 700;text-transform: uppercase;letter-spacing: 0.5px;margin-bottom: 6px\">Naturaleza qu\u00edmica<\/div>\r\n            <div style=\"font-size: 1rem;color: #102a43;font-weight: 500\">Tensioactivo no i\u00f3nico especializado, caracterizado por su estructura triestearato (tres cadenas de \u00e1cido este\u00e1rico).<\/div>\r\n        <\/li>\r\n\r\n        <li style=\"margin-bottom: 24px;padding-left: 4px\">\r\n            <div style=\"font-size: 0.75rem;color: #627d98;font-weight: 700;text-transform: uppercase;letter-spacing: 0.5px;margin-bottom: 6px\">Apariencia y especificaciones<\/div>\r\n            <div style=\"font-size: 1rem;color: #102a43;font-weight: 500\">\r\n                S\u00f3lido ceroso &nbsp;<span style=\"color:#bcccdc\">|<\/span>&nbsp; Valor HLB: <span style=\"background-color: #fce588;color: #8d2b0b;padding: 2px 8px;border-radius: 4px;font-weight: 700\">10.5<\/span>\r\n            <\/div>\r\n        <\/li>\r\n\r\n        <li style=\"margin-bottom: 24px;background-color: #ffffff;border-left: 4px solid #102a43;padding: 16px 20px;border-radius: 4px\">\r\n            <div style=\"font-size: 0.75rem;color: #102a43;font-weight: 800;text-transform: uppercase;margin-bottom: 6px;align-items: center\">\r\n                <span style=\"color: #102a43;margin-right: 6px;font-size: 1rem\">\u2605<\/span> Aplicaci\u00f3n principal (Postres helados)\r\n            <\/div>\r\n            <div style=\"font-size: 1rem;color: #243b53;line-height: 1.6\">\r\n                <strong style=\"color: #102a43\">Prevenci\u00f3n del choque t\u00e9rmico.<\/strong> Ofrece propiedades superiores para la desestabilizaci\u00f3n de la grasa. El est\u00e1ndar de la industria para mantener la textura en el helado y prevenir el choque t\u00e9rmico.\r\n            <\/div>\r\n        <\/li>\r\n\r\n        <li style=\"margin-bottom: 20px;padding-left: 4px\">\r\n            <div style=\"font-size: 0.75rem;color: #627d98;font-weight: 700;text-transform: uppercase;letter-spacing: 0.5px;margin-bottom: 6px\">Uso industrial<\/div>\r\n            <div style=\"font-size: 1rem;color: #102a43;font-weight: 500\">Eficaz para controlar la espuma en los procesos de fermentaci\u00f3n.<\/div>\r\n        <\/li>\r\n\r\n        <li style=\"margin-bottom: 0;padding-left: 4px\">\r\n            <div style=\"font-size: 0.75rem;color: #627d98;font-weight: 700;text-transform: uppercase;letter-spacing: 0.5px;margin-bottom: 6px\">Funciones clave<\/div>\r\n            <div style=\"font-size: 1rem;color: #102a43;font-weight: 500\">Desestabilizador de grasas y agente antiespumante.<\/div>\r\n        <\/li>\r\n\r\n    <\/ul>\r\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c2884a6 e-con-full e-flex e-con e-child\" data-id=\"c2884a6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a058d0a elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"a058d0a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"600\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65.jpg\" class=\"attachment-large size-large wp-image-19998\" alt=\"\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65.jpg 800w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-300x225.jpg 300w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-768x576.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b60661e elementor-widget elementor-widget-the7_button_widget\" data-id=\"b60661e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7_button_widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-button-wrapper\"><a href=\"#elementor-action%3Aaction%3Dpopup%3Aopen%26settings%3DeyJpZCI6IjE3MDM5IiwidG9nZ2xlIjpmYWxzZX0%3D\" class=\"box-button elementor-button elementor-size-md\">Consulta<\/a><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-13af2c3 e-con-full e-flex e-con e-child\" data-id=\"13af2c3\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-d67db73 e-con-full e-flex e-con e-child\" data-id=\"d67db73\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5c61533 elementor-widget elementor-widget-image\" data-id=\"5c61533\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"200\" height=\"200\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/kosher-certificate-1.png\" class=\"attachment-large size-large wp-image-22676\" alt=\"\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/kosher-certificate-1.png 200w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/kosher-certificate-1-150x150.png 150w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/kosher-certificate-1-12x12.png 12w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-08beff0 elementor-widget elementor-widget-heading\" data-id=\"08beff0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">CERTIFICACI\u00d3N KOSHER<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d967c7c e-con-full e-flex e-con e-child\" data-id=\"d967c7c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e12f522 elementor-widget elementor-widget-image\" data-id=\"e12f522\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"200\" height=\"200\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/halal-certificate.png\" class=\"attachment-large size-large wp-image-22677\" alt=\"certificaci\u00f3n halal\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/halal-certificate.png 200w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/halal-certificate-150x150.png 150w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/halal-certificate-12x12.png 12w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-58fdb8e elementor-widget elementor-widget-heading\" data-id=\"58fdb8e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">CERTIFICACI\u00d3N HALAL<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-017f4f1 e-con-full e-flex e-con e-child\" data-id=\"017f4f1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c702d3c elementor-widget elementor-widget-image\" data-id=\"c702d3c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"200\" height=\"200\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/China-Quality-Mark_certificaiton.png\" class=\"attachment-large size-large wp-image-22678\" alt=\"Certificaci\u00f3n de Marca de Calidad de China\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/China-Quality-Mark_certificaiton.png 200w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/China-Quality-Mark_certificaiton-150x150.png 150w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/China-Quality-Mark_certificaiton-12x12.png 12w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c16c57f elementor-widget elementor-widget-heading\" data-id=\"c16c57f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">Certificado de calidad<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d28e5d5 e-con-full e-flex e-con e-child\" data-id=\"d28e5d5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ab64109 elementor-widget elementor-widget-image\" data-id=\"ab64109\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"200\" height=\"200\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/DCI-certificate.png\" class=\"attachment-large size-large wp-image-22679\" alt=\"Certificaci\u00f3n DCI\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/DCI-certificate.png 200w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/DCI-certificate-150x150.png 150w, https:\/\/foodemul.com\/wp-content\/uploads\/2026\/03\/DCI-certificate-12x12.png 12w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b6aa0fc elementor-widget elementor-widget-heading\" data-id=\"b6aa0fc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h5 class=\"elementor-heading-title elementor-size-default\">ISO 9001<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-95c4e3e e-flex e-con-boxed e-con e-child\" data-id=\"95c4e3e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2e93aa3 elementor-widget__width-initial content-align-left the7-hover-visibility-disabled preserve-img-ratio-cover transform-overlay-yes exceeding-frame-yes elementor-widget elementor-widget-the7-image-widget\" data-id=\"2e93aa3\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;hover_visibility&quot;:&quot;disabled&quot;}\" data-widget_type=\"the7-image-widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-image-container\"><div class=\"the7-image-wrapper the7-elementor-widget the7-transform-container\"><div class=\"post-thumbnail-rollover layzr-bg img-css-resize-wrapper\"><img decoding=\"async\" width=\"2500\" height=\"1046\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D&#039;http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg&#039;%20viewBox%3D&#039;0%200%202500%201046&#039;%2F%3E\" class=\"attachment-full size-full preload-me aspect lazy lazy-load\" alt=\"Diagrama de la estructura molecular del polisorbato 65 con descomposici\u00f3n de las partes hidrof\u00edlicas e hidrof\u00f3bicas.\" sizes=\"(max-width: 2500px) 100vw, 2500px\" style=\"--ratio: 2500 \/ 1046;\" data-src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-2.jpg\" loading=\"eager\" data-srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-2.jpg 2500w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-2-300x126.jpg 300w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-2-1024x428.jpg 1024w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-2-768x321.jpg 768w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-2-1536x643.jpg 1536w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-2-2048x857.jpg 2048w\" \/><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-dbb9b4c e-con-full e-flex e-con e-child\" data-id=\"dbb9b4c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-78ea0c4 elementor-widget elementor-widget-text-editor\" data-id=\"78ea0c4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<div style=\"font-family: -apple-system, system-ui, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif;background-color: transparent;border: none;padding: 10px 0;color: #333;line-height: 1.5\">\r\n    \r\n    <h2 style=\"margin-top: 0;margin-bottom: 24px;font-size: 1.5rem;color: #102a43;padding-bottom: 12px;font-weight: 700\">Estructura molecular<\/h2>\r\n\r\n    <ul style=\"padding: 0;margin: 0\">\r\n        \r\n        <li style=\"margin-bottom: 24px;padding-left: 4px\">\r\n            <div style=\"font-size: 0.75rem;color: #627d98;font-weight: 700;text-transform: uppercase;letter-spacing: 0.5px;margin-bottom: 8px\">Componentes estructurales<\/div>\r\n            \r\n            <div style=\"font-size: 1rem;color: #102a43;font-weight: 500;margin-bottom: 8px;align-items: baseline\">\r\n                <span style=\"width: 10px;height: 10px;background-color: #3b82f6;border-radius: 50%;margin-right: 10px\"><\/span>\r\n                <span>\r\n                    <strong style=\"color: #243b53\">Segmento hidrof\u00edlico:<\/strong> Se introduce una cadena de polioximetileno a trav\u00e9s de unidades de \u00f3xido de etileno (aproximadamente 20), lo que mejora la afinidad con el agua.\r\n                <\/span>\r\n            <\/div>\r\n            \r\n            <div style=\"font-size: 1rem;color: #102a43;font-weight: 500;align-items: baseline\">\r\n                <span style=\"width: 10px;height: 10px;background-color: #f59e0b;border-radius: 50%;margin-right: 10px\"><\/span>\r\n                <span>\r\n                    <strong style=\"color: #243b53\">Parte hidrof\u00f3bica:<\/strong> Formado por <strong style=\"color:#d64545\">tres residuos de \u00e1cido este\u00e1rico<\/strong> (Tristearato) esterificado al n\u00facleo, lo que proporciona una lipofilicidad significativa.\r\n                <\/span>\r\n            <\/div>\r\n\r\n             <div style=\"font-size: 1rem;color: #102a43;font-weight: 500;align-items: baseline;margin-top: 8px\">\r\n                <span style=\"width: 10px;height: 10px;background-color: #627d98;border-radius: 50%;margin-right: 10px\"><\/span>\r\n                <span>\r\n                    <strong style=\"color: #243b53\">Columna vertebral:<\/strong> El sorbit\u00e1n (anillo deshidratado derivado del sorbitol) une los segmentos hidrof\u00f3bicos e hidrof\u00edlicos.\r\n                <\/span>\r\n            <\/div>\r\n        <\/li>\r\n\r\n        <li style=\"margin-bottom: 0;background-color: #ffffff;border-left: 4px solid #102a43;padding: 16px 20px;border-radius: 4px\">\r\n            <div style=\"font-size: 0.75rem;color: #102a43;font-weight: 800;text-transform: uppercase;margin-bottom: 6px;align-items: center\">\r\n                <span style=\"color: #102a43;margin-right: 6px;font-size: 1rem\">\u2605<\/span> Mecanismo de acci\u00f3n\r\n            <\/div>\r\n            <div style=\"font-size: 1rem;color: #243b53;line-height: 1.6\">\r\n                <strong style=\"color: #102a43\">Reducci\u00f3n de la tensi\u00f3n superficial.<\/strong> Esta estructura anfif\u00edlica permite que el polisorbato 65 se adsorba en el <strong style=\"color: #0c5460\">interfaz aceite-agua<\/strong>. A pesar de su alto contenido en \u00e1cido este\u00e1rico, la etoxilaci\u00f3n le permite actuar como un emulsionante y estabilizador O\/W fiable.\r\n            <\/div>\r\n        <\/li>\r\n\r\n    <\/ul>\r\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-50c6bd5 e-flex e-con-boxed e-con e-child\" data-id=\"50c6bd5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-e6b66f9 e-con-full e-flex e-con e-child\" data-id=\"e6b66f9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b64f540 elementor-widget elementor-widget-the7-heading\" data-id=\"b64f540\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"the7-heading-title elementor-size-default\">Presupuesto:<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-df3a5d1 e-con-full e-flex e-con e-child\" data-id=\"df3a5d1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-aa26818 elementor-widget elementor-widget-text-editor\" data-id=\"aa26818\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\tEl polisorbato 65 suele presentarse como un l\u00edquido o semis\u00f3lido ceroso y ligeramente viscoso. Su mayor contenido de EO (\u00f3xido de etileno) le confiere una mayor hidrofilicidad que a otros polisorbatos menos etoxilados, lo que se traduce en una mayor solubilidad en agua y un mayor poder emulsionante. Su elevado valor HLB lo hace id\u00f3neo para estabilizar emulsiones ricas en fase acuosa, manteniendo la compatibilidad con emulsionantes menos hidrof\u00edlicos para optimizar el rendimiento de la formulaci\u00f3n.\r\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ab1c0bb elementor-widget elementor-widget-shortcode\" data-id=\"ab1c0bb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\">\n<table id=\"tablepress-13\" class=\"tablepress tablepress-id-13 tbody-has-connected-cells\">\n<thead>\n<tr class=\"row-1\">\n\t<th class=\"column-1\">Indicador de prueba<\/th><th class=\"column-2\">Unidad<\/th><th class=\"column-3\">Valor m\u00ednimo<\/th><th class=\"column-4\">Valor m\u00e1ximo<\/th>\n<\/tr>\n<\/thead>\n<tbody class=\"row-striping row-hover\">\n<tr class=\"row-2\">\n\t<td class=\"column-1\">Valor HLB<\/td><td class=\"column-2\">\u2014<\/td><td colspan=\"2\" class=\"column-3\">10.5<\/td>\n<\/tr>\n<tr class=\"row-3\">\n\t<td class=\"column-1\">Valor de saponificaci\u00f3n<\/td><td class=\"column-2\">mgKOH\/g<\/td><td class=\"column-3\">88<\/td><td class=\"column-4\">98<\/td>\n<\/tr>\n<tr class=\"row-4\">\n\t<td class=\"column-1\">Valor de hidroxilo<\/td><td class=\"column-2\">mgKOH\/g<\/td><td class=\"column-3\">44<\/td><td class=\"column-4\">60<\/td>\n<\/tr>\n<tr class=\"row-5\">\n\t<td class=\"column-1\">Valor \u00e1cido<\/td><td class=\"column-2\">mgKOH\/g<\/td><td class=\"column-3\">-<\/td><td class=\"column-4\">2.0<\/td>\n<\/tr>\n<tr class=\"row-6\">\n\t<td class=\"column-1\">Contenido de humedad<\/td><td class=\"column-2\">%<\/td><td class=\"column-3\">-<\/td><td class=\"column-4\">3<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<!-- #tablepress-13 from cache --><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2a81851 elementor-widget elementor-widget-the7_button_widget\" data-id=\"2a81851\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7_button_widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-button-wrapper\"><a href=\"https:\/\/foodemul.com\/wp-content\/uploads\/2026\/01\/TDS-Polysorbate-65-Tween-65_foodemul.pdf\" class=\"box-button elementor-button elementor-size-md\">Descargar TDS<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"800px\" height=\"800px\" viewbox=\"0 0 400 400\"><defs><style>.cls-1{fill:#ff402f;}<\/style><\/defs><title><\/title><g id=\"xxx-word\"><path class=\"cls-1\" d=\"M325,105H250a5,5,0,0,1-5-5V25a5,5,0,0,1,10,0V95h70a5,5,0,0,1,0,10Z\"><\/path><path class=\"cls-1\" d=\"M325,154.83a5,5,0,0,1-5-5V102.07L247.93,30H100A20,20,0,0,0,80,50v98.17a5,5,0,0,1-10,0V50a30,30,0,0,1,30-30H250a5,5,0,0,1,3.54,1.46l75,75A5,5,0,0,1,330,100v49.83A5,5,0,0,1,325,154.83Z\"><\/path><path class=\"cls-1\" d=\"M300,380H100a30,30,0,0,1-30-30V275a5,5,0,0,1,10,0v75a20,20,0,0,0,20,20H300a20,20,0,0,0,20-20V275a5,5,0,0,1,10,0v75A30,30,0,0,1,300,380Z\"><\/path><path class=\"cls-1\" d=\"M275,280H125a5,5,0,0,1,0-10H275a5,5,0,0,1,0,10Z\"><\/path><path class=\"cls-1\" d=\"M200,330H125a5,5,0,0,1,0-10h75a5,5,0,0,1,0,10Z\"><\/path><path class=\"cls-1\" d=\"M325,280H75a30,30,0,0,1-30-30V173.17a30,30,0,0,1,30-30h.2l250,1.66a30.09,30.09,0,0,1,29.81,30V250A30,30,0,0,1,325,280ZM75,153.17a20,20,0,0,0-20,20V250a20,20,0,0,0,20,20H325a20,20,0,0,0,20-20V174.83a20.06,20.06,0,0,0-19.88-20l-250-1.66Z\"><\/path><path class=\"cls-1\" d=\"M145,236h-9.61V182.68h21.84q9.34,0,13.85,4.71a16.37,16.37,0,0,1-.37,22.95,17.49,17.49,0,0,1-12.38,4.53H145Zm0-29.37h11.37q4.45,0,6.8-2.19a7.58,7.58,0,0,0,2.34-5.82,8,8,0,0,0-2.17-5.62q-2.17-2.34-7.83-2.34H145Z\"><\/path><path class=\"cls-1\" d=\"M183,236V182.68H202.7q10.9,0,17.5,7.71t6.6,19q0,11.33-6.8,18.95T200.55,236Zm9.88-7.85h8a14.36,14.36,0,0,0,10.94-4.84q4.49-4.84,4.49-14.41a21.91,21.91,0,0,0-3.93-13.22,12.22,12.22,0,0,0-10.37-5.41h-9.14Z\"><\/path><path class=\"cls-1\" d=\"M245.59,236H235.7V182.68h33.71v8.24H245.59v14.57h18.75v8H245.59Z\"><\/path><\/g><\/svg><\/a><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-e4e83a5 e-flex e-con-boxed e-con e-child\" data-id=\"e4e83a5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-6dc7f5a e-con-full e-flex e-con e-child\" data-id=\"6dc7f5a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e4b21ed elementor-widget elementor-widget-the7-heading\" data-id=\"e4b21ed\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"the7-heading-title elementor-size-default\">Aplicaciones:<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a626e65 e-con-full e-flex e-con e-child\" data-id=\"a626e65\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1b88a0b elementor-widget elementor-widget-text-editor\" data-id=\"1b88a0b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<ul>\r\n<li><b>Postres congelados (helado):<\/b> Su principal aplicaci\u00f3n consiste en controlar la aglomeraci\u00f3n de grasas y prevenir el &quot;choque t\u00e9rmico&quot; (crecimiento de cristales de hielo) durante el almacenamiento y el transporte, garantizando una textura seca y cremosa.<\/li>\r\n<li><b>Coberturas batidas y rellenos aireados:<\/b> Estabiliza la estructura de la espuma en las cremas batidas no l\u00e1cteas, asegurando una alta aireaci\u00f3n y consistencia.<\/li>\r\n\r\n<li><b>Panader\u00edas (Mezclas para pasteles): <\/b>Se utiliza en mezclas para pasteles para mejorar la aireaci\u00f3n y el volumen de la masa.<\/li>\r\n\r\n<li><b>Coadyuvante de procesamiento (antiespumante): <\/b>Act\u00faa como antiespumante durante el procesamiento y la fermentaci\u00f3n del az\u00facar debido a su estructura de triestearato.<\/li>\r\n<\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-78d5738 e-grid e-con-full e-con e-child\" data-id=\"78d5738\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-6f537c1 e-flex e-con-boxed e-con e-child\" data-id=\"6f537c1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-27738c6 elementor-align-left elementor-widget elementor-widget-the7_icon_widget\" data-id=\"27738c6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7_icon_widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-icon-wrapper the7-elementor-widget\"><div class=\"elementor-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewbox=\"0 0 24 24\" width=\"48\" height=\"48\" fill=\"currentColor\"><path d=\"M12 2C17.5228 2 22 6.47715 22 12C22 17.5228 17.5228 22 12 22C6.47715 22 2 17.5228 2 12H4C4 16.4183 7.58172 20 12 20C16.4183 20 20 16.4183 20 12C20 7.58172 16.4183 4 12 4C9.53614 4 7.33243 5.11383 5.86492 6.86543L8 9H2V3L4.44656 5.44648C6.28002 3.33509 8.9841 2 12 2ZM13 7L12.9998 11.585L16.2426 14.8284L14.8284 16.2426L10.9998 12.413L11 7H13Z\"><\/path><\/svg><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ebe16b4 elementor-widget elementor-widget-the7-heading\" data-id=\"ebe16b4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"the7-heading-title elementor-size-default\">M\u00e1xima resistencia al choque t\u00e9rmico (antiderretimiento)<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ee1bce4 elementor-widget elementor-widget-text-editor\" data-id=\"ee1bce4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>El polisorbato 65 es inigualable a la hora de proteger la textura del helado frente a las fluctuaciones de temperatura. Evita la formaci\u00f3n de cristales de hielo gruesos, manteniendo el producto suave incluso despu\u00e9s de descongelarlo y volver a congelarlo parcialmente.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-893560c e-flex e-con-boxed e-con e-child\" data-id=\"893560c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-bdb3c0c elementor-align-left elementor-widget elementor-widget-the7_icon_widget\" data-id=\"bdb3c0c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7_icon_widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-icon-wrapper the7-elementor-widget\"><div class=\"elementor-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewbox=\"0 0 24 24\" width=\"48\" height=\"48\" fill=\"currentColor\"><path d=\"M2 11.9998C2 11.1353 2.1097 10.2964 2.31595 9.49631C3.40622 9.55283 4.48848 9.01015 5.0718 7.99982C5.65467 6.99025 5.58406 5.78271 4.99121 4.86701C6.18354 3.69529 7.66832 2.82022 9.32603 2.36133C9.8222 3.33385 10.8333 3.99982 12 3.99982C13.1667 3.99982 14.1778 3.33385 14.674 2.36133C16.3317 2.82022 17.8165 3.69529 19.0088 4.86701C18.4159 5.78271 18.3453 6.99025 18.9282 7.99982C19.5115 9.01015 20.5938 9.55283 21.6841 9.49631C21.8903 10.2964 22 11.1353 22 11.9998C22 12.8643 21.8903 13.7032 21.6841 14.5033C20.5938 14.4468 19.5115 14.9895 18.9282 15.9998C18.3453 17.0094 18.4159 18.2169 19.0088 19.1326C17.8165 20.3043 16.3317 21.1794 14.674 21.6383C14.1778 20.6658 13.1667 19.9998 12 19.9998C10.8333 19.9998 9.8222 20.6658 9.32603 21.6383C7.66832 21.1794 6.18354 20.3043 4.99121 19.1326C5.58406 18.2169 5.65467 17.0094 5.0718 15.9998C4.48848 14.9895 3.40622 14.4468 2.31595 14.5033C2.1097 13.7032 2 12.8643 2 11.9998ZM6.80385 14.9998C7.43395 16.0912 7.61458 17.3459 7.36818 18.5236C7.77597 18.8138 8.21005 19.0652 8.66489 19.2741C9.56176 18.4712 10.7392 17.9998 12 17.9998C13.2608 17.9998 14.4382 18.4712 15.3351 19.2741C15.7899 19.0652 16.224 18.8138 16.6318 18.5236C16.3854 17.3459 16.566 16.0912 17.1962 14.9998C17.8262 13.9085 18.8225 13.1248 19.9655 12.7493C19.9884 12.5015 20 12.2516 20 11.9998C20 11.7481 19.9884 11.4981 19.9655 11.2504C18.8225 10.8749 17.8262 10.0912 17.1962 8.99982C16.566 7.90845 16.3854 6.65378 16.6318 5.47605C16.224 5.18588 15.7899 4.93447 15.3351 4.72552C14.4382 5.52844 13.2608 5.99982 12 5.99982C10.7392 5.99982 9.56176 5.52844 8.66489 4.72552C8.21005 4.93447 7.77597 5.18588 7.36818 5.47605C7.61458 6.65378 7.43395 7.90845 6.80385 8.99982C6.17376 10.0912 5.17754 10.8749 4.03451 11.2504C4.01157 11.4981 4 11.7481 4 11.9998C4 12.2516 4.01157 12.5015 4.03451 12.7493C5.17754 13.1248 6.17376 13.9085 6.80385 14.9998ZM12 14.9998C10.3431 14.9998 9 13.6567 9 11.9998C9 10.343 10.3431 8.99982 12 8.99982C13.6569 8.99982 15 10.343 15 11.9998C15 13.6567 13.6569 14.9998 12 14.9998ZM12 12.9998C12.5523 12.9998 13 12.5521 13 11.9998C13 11.4475 12.5523 10.9998 12 10.9998C11.4477 10.9998 11 11.4475 11 11.9998C11 12.5521 11.4477 12.9998 12 12.9998Z\"><\/path><\/svg><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-50aabcc elementor-widget elementor-widget-the7-heading\" data-id=\"50aabcc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"the7-heading-title elementor-size-default\">Sequedad y retenci\u00f3n de la forma<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-33add1b elementor-widget elementor-widget-text-editor\" data-id=\"33add1b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Favorece la desestabilizaci\u00f3n controlada de la grasa, creando una extrusi\u00f3n de helado &quot;seca&quot; que mantiene su forma a la perfecci\u00f3n y resiste el derretimiento, algo crucial para los helados suaves y las barras de helado especiales.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8ac205d e-flex e-con-boxed e-con e-child\" data-id=\"8ac205d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e90ab4a elementor-align-left elementor-widget elementor-widget-the7_icon_widget\" data-id=\"e90ab4a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7_icon_widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-icon-wrapper the7-elementor-widget\"><div class=\"elementor-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewbox=\"0 0 24 24\" width=\"48\" height=\"48\" fill=\"currentColor\"><path d=\"M17.5049 21.0027C15.5719 21.0027 14.0049 19.4357 14.0049 17.5027C14.0049 15.5697 15.5719 14.0027 17.5049 14.0027C19.4379 14.0027 21.0049 15.5697 21.0049 17.5027C21.0049 19.4357 19.4379 21.0027 17.5049 21.0027ZM17.5049 19.0027C18.3333 19.0027 19.0049 18.3312 19.0049 17.5027C19.0049 16.6743 18.3333 16.0027 17.5049 16.0027C16.6765 16.0027 16.0049 16.6743 16.0049 17.5027C16.0049 18.3312 16.6765 19.0027 17.5049 19.0027ZM6.50488 10.0027C4.57189 10.0027 3.00488 8.43574 3.00488 6.50275C3.00488 4.56975 4.57189 3.00275 6.50488 3.00275C8.43788 3.00275 10.0049 4.56975 10.0049 6.50275C10.0049 8.43574 8.43788 10.0027 6.50488 10.0027ZM6.50488 8.00275C7.33331 8.00275 8.00488 7.33117 8.00488 6.50275C8.00488 5.67432 7.33331 5.00275 6.50488 5.00275C5.67646 5.00275 5.00488 5.67432 5.00488 6.50275C5.00488 7.33117 5.67646 8.00275 6.50488 8.00275ZM19.076 3.51747L20.4902 4.93168L4.93382 20.488L3.5196 19.0738L19.076 3.51747Z\"><\/path><\/svg><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6e72d81 elementor-widget elementor-widget-the7-heading\" data-id=\"6e72d81\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"the7-heading-title elementor-size-default\">Estructura de espuma de alta estabilidad<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-78de17f elementor-widget elementor-widget-text-editor\" data-id=\"78de17f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>En las coberturas batidas, la estructura de triestearato crea una pel\u00edcula robusta alrededor de las burbujas de aire, evitando el colapso y el goteo (sin\u00e9resis) con el tiempo.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-986b4d1 e-flex e-con-boxed e-con e-child\" data-id=\"986b4d1\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1e9995f elementor-align-left elementor-widget elementor-widget-the7_icon_widget\" data-id=\"1e9995f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7_icon_widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-icon-wrapper the7-elementor-widget\"><div class=\"elementor-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewbox=\"0 0 24 24\" width=\"48\" height=\"48\" fill=\"currentColor\"><path d=\"M9 1V3H15V1H17V3H21C21.5523 3 22 3.44772 22 4V20C22 20.5523 21.5523 21 21 21H3C2.44772 21 2 20.5523 2 20V4C2 3.44772 2.44772 3 3 3H7V1H9ZM20 10H4V19H20V10ZM15.0355 11.136L16.4497 12.5503L11.5 17.5L7.96447 13.9645L9.37868 12.5503L11.5 14.6716L15.0355 11.136ZM7 5H4V8H20V5H17V6H15V5H9V6H7V5Z\"><\/path><\/svg><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-98eaf83 elementor-widget elementor-widget-the7-heading\" data-id=\"98eaf83\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"the7-heading-title elementor-size-default\">Acci\u00f3n antiespumante eficaz<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f2535ae elementor-widget elementor-widget-text-editor\" data-id=\"f2535ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Funciona de manera \u00fanica como auxiliar de procesamiento para reducir la espuma no deseada durante la mezcla y fermentaci\u00f3n industrial, a diferencia del Tween 20, que genera mucha espuma.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-518a867 e-flex e-con-boxed e-con e-child\" data-id=\"518a867\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5d4361f content-align-left the7-hover-visibility-disabled transform-overlay-yes exceeding-frame-yes elementor-widget elementor-widget-the7-image-widget\" data-id=\"5d4361f\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;hover_visibility&quot;:&quot;disabled&quot;}\" data-widget_type=\"the7-image-widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-image-container\"><div class=\"the7-image-wrapper the7-elementor-widget the7-transform-container\"><div class=\"post-thumbnail-rollover layzr-bg img-css-resize-wrapper\"><img decoding=\"async\" width=\"1856\" height=\"2304\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D&#039;http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg&#039;%20viewBox%3D&#039;0%200%201856%202304&#039;%2F%3E\" class=\"attachment-full size-full preload-me aspect lazy lazy-load\" alt=\"Escamas s\u00f3lidas y cerosas del surfactante polisorbato 61, lo que pone de manifiesto su estado f\u00edsico s\u00f3lido en comparaci\u00f3n con los emulsionantes l\u00edquidos.\" sizes=\"(max-width: 1856px) 100vw, 1856px\" style=\"--ratio: 1856 \/ 2304;\" data-src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance.jpg\" loading=\"eager\" data-srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance.jpg 1856w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance-242x300.jpg 242w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance-825x1024.jpg 825w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance-768x953.jpg 768w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance-1237x1536.jpg 1237w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance-1650x2048.jpg 1650w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-65-ice-cream-heat-shock-resistance-10x12.jpg 10w\" \/><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5de78ea content-align-left the7-hover-visibility-disabled transform-overlay-yes exceeding-frame-yes elementor-widget elementor-widget-the7-image-widget\" data-id=\"5de78ea\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;hover_visibility&quot;:&quot;disabled&quot;}\" data-widget_type=\"the7-image-widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-image-container\"><div class=\"the7-image-wrapper the7-elementor-widget the7-transform-container\"><div class=\"post-thumbnail-rollover layzr-bg img-css-resize-wrapper\"><img decoding=\"async\" width=\"1856\" height=\"2304\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D&#039;http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg&#039;%20viewBox%3D&#039;0%200%201856%202304&#039;%2F%3E\" class=\"attachment-full size-full preload-me aspect lazy lazy-load\" alt=\"Textura de crema espesa y protectora, que demuestra las propiedades de aumento de viscosidad del polisorbato 61 en el cuidado de la piel.\" sizes=\"(max-width: 1856px) 100vw, 1856px\" style=\"--ratio: 1856 \/ 2304;\" data-src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1.jpg\" loading=\"eager\" data-srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1.jpg 1856w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1-242x300.jpg 242w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1-825x1024.jpg 825w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1-768x953.jpg 768w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1-1237x1536.jpg 1237w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1-1650x2048.jpg 1650w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-barrier-cream-thickener-1-10x12.jpg 10w\" \/><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cbd39b9 content-align-left the7-hover-visibility-disabled transform-overlay-yes exceeding-frame-yes elementor-widget elementor-widget-the7-image-widget\" data-id=\"cbd39b9\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;hover_visibility&quot;:&quot;disabled&quot;}\" data-widget_type=\"the7-image-widget.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"the7-image-container\"><div class=\"the7-image-wrapper the7-elementor-widget the7-transform-container\"><div class=\"post-thumbnail-rollover layzr-bg img-css-resize-wrapper\"><img decoding=\"async\" width=\"1856\" height=\"2304\" src=\"data:image\/svg+xml,%3Csvg%20xmlns%3D&#039;http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg&#039;%20viewBox%3D&#039;0%200%201856%202304&#039;%2F%3E\" class=\"attachment-full size-full preload-me aspect lazy lazy-load\" alt=\"Pasta de cera para autom\u00f3viles de alto brillo y superficie pulida, que muestra el uso de polisorbato 61 en emulsiones de cera industriales.\" sizes=\"(max-width: 1856px) 100vw, 1856px\" style=\"--ratio: 1856 \/ 2304;\" data-src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1.jpg\" loading=\"eager\" data-srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1.jpg 1856w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1-242x300.jpg 242w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1-825x1024.jpg 825w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1-768x953.jpg 768w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1-1237x1536.jpg 1237w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1-1650x2048.jpg 1650w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/polysorbate-61-car-wax-emulsifier-1-10x12.jpg 10w\" \/><\/div><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4746f1a e-flex e-con-boxed e-con e-child\" data-id=\"4746f1a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-d19872b e-con-full e-flex e-con e-child\" data-id=\"d19872b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-56d7678 elementor-widget elementor-widget-the7-heading\" data-id=\"56d7678\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"the7-heading-title elementor-size-default\">Almacenamiento y embalaje:<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-32f6296 e-con-full e-flex e-con e-child\" data-id=\"32f6296\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7528d42 elementor-widget elementor-widget-text-editor\" data-id=\"7528d42\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p data-start=\"1746\" data-end=\"2015\"><strong data-start=\"1771\" data-end=\"1783\">Almacenamiento:<\/strong><br data-start=\"1783\" data-end=\"1786\" \/>Almacenar en un lugar fresco, seco y bien ventilado, alejado de la luz solar directa y de fuentes de calor.<br data-start=\"1880\" data-end=\"1883\" \/>Evite el contacto con sustancias nocivas o incompatibles. Manipule con cuidado durante el transporte para evitar fugas o contaminaci\u00f3n.<\/p><p data-start=\"2017\" data-end=\"2132\"><strong data-start=\"2017\" data-end=\"2036\">Transporte:<\/strong><br data-start=\"2036\" data-end=\"2039\" \/>Transportar como un producto qu\u00edmico general, siguiendo los procedimientos est\u00e1ndar de seguridad y manipulaci\u00f3n.<\/p><p data-start=\"2134\" data-end=\"2336\"><strong data-start=\"2134\" data-end=\"2146\">Paquete:<\/strong><br data-start=\"2146\" data-end=\"2149\" \/>El polisorbato 65 se envasa en bidones de PE de alta calidad con tapas de doble cierre.<br data-start=\"2227\" data-end=\"2230\" \/>Los tama\u00f1os de embalaje est\u00e1ndar incluyen bidones de 25 kg, bidones de 200 kg y contenedores IBC de 1000 kg para satisfacer diferentes necesidades de uso.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-abcf3dd e-grid e-con-full e-con e-child\" data-id=\"abcf3dd\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-e9ef826 e-con-full e-flex e-con e-child\" data-id=\"e9ef826\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7d15ae7 elementor-widget elementor-widget-image\" data-id=\"7d15ae7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/25l-square-barral.jpg\" class=\"attachment-large size-large wp-image-20007\" alt=\"\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/25l-square-barral.jpg 800w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/25l-square-barral-300x300.jpg 300w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/25l-square-barral-150x150.jpg 150w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/25l-square-barral-768x768.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1c233b1 elementor-widget elementor-widget-the7-heading\" data-id=\"1c233b1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"the7-heading-title elementor-size-default\">25 kg\/tambor<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-995893f e-con-full e-flex e-con e-child\" data-id=\"995893f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6ed90dd elementor-widget elementor-widget-image\" data-id=\"6ed90dd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/200kg-drum.jpg\" class=\"attachment-large size-large wp-image-20009\" alt=\"\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/200kg-drum.jpg 800w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/200kg-drum-300x300.jpg 300w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/200kg-drum-150x150.jpg 150w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/200kg-drum-768x768.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9853aad elementor-widget elementor-widget-the7-heading\" data-id=\"9853aad\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"the7-heading-title elementor-size-default\">200 kg\/tambor<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5ab45b5 e-con-full e-flex e-con e-child\" data-id=\"5ab45b5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-59ef6b3 elementor-widget elementor-widget-image\" data-id=\"59ef6b3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/IBC-barral.jpg\" class=\"attachment-large size-large wp-image-20006\" alt=\"\" srcset=\"https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/IBC-barral.jpg 800w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/IBC-barral-300x300.jpg 300w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/IBC-barral-150x150.jpg 150w, https:\/\/foodemul.com\/wp-content\/uploads\/2025\/08\/IBC-barral-768x768.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-98a1153 elementor-widget elementor-widget-the7-heading\" data-id=\"98a1153\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"the7-heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h5 class=\"the7-heading-title elementor-size-default\">IBC de 1000 kg\n<\/h5>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>High-purity Polysorbate 65 (Tween 65) for ice cream &#038; whipped toppings. Prevent heat shock &#038; improve foam stability. View specs &#038; request a quote today!<\/p>","protected":false},"featured_media":19998,"template":"","meta":{"_acf_changed":false},"project_category":[124],"class_list":["post-20086","product","type-product","status-publish","has-post-thumbnail","hentry","project_category-polysorbates"],"acf":[],"_links":{"self":[{"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/product\/20086","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/types\/product"}],"version-history":[{"count":46,"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/product\/20086\/revisions"}],"predecessor-version":[{"id":22823,"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/product\/20086\/revisions\/22823"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/media\/19998"}],"wp:attachment":[{"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/media?parent=20086"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"https:\/\/foodemul.com\/es\/wp-json\/wp\/v2\/project_category?post=20086"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}